The term of “epicuric” has been connected through the centuries with pleasure and fine food and drink.
The design concept of the bar restaurant was based on the aesthetic performance of pleasure.
When the arched window frames are open, the barrier between the interior and the exterior space vanishes. The outdoor area has a direct view to the sea and centerpiece is formed with an olive tree around which sofas and table-chairs are arranged.
Photos credits: Kimberley Powell