Ergon House

Ergon House sits on Mitropoleos street, in the heart of Athens, on the ground floor of a 4-storey building, that has a listed two storey façade and four storeys of newbuilt addition in the 90’s. In total, the Ergon house is a one-stop shop where gastronomy and hospitality meet. Restaurant and deli store facilities are taking place on the ground floor, that expands partially in the atrium that is formed between old and new facade and partially on the rest of the double height core floor.

Epicure

The term of “epicuric” has been connected through the centuries with pleasure and fine food and drink.

The design concept of the bar restaurant was based on the aesthetic performance of pleasure.

Les Zazous

Ilios

Inside one of the oldest arcades of downtown Athens, in Stoa Spiromiliou, the restaurant Ilios was designed with references to the Athenian diner of the 50s and 60s decades.

Charlie D

The idea of ​​a French Bistrot has long been on the mind of its creators. Like those elegant but friendly, found in the Maris of Paris, where someone can enjoy a breakfast of croissants with perfect jams and coffee, to match wine with a delicious salad or to have a perfect romantic dinner.

This vision found the perfect supporter in the face of restaurateur Apostolos Trastelis. It was magical that both had the same idea, the same inspiration at the same time and it was a great honor to work for this project

Casper

Gatsby Live Theatre

Madre

Bar, Restaurant in Kallithea, Athens

Saint George Restaurant

Alexandroupolis, Greece

Room 6

Alexandroupolis, Greece